His Chips
So it all started by her saying lets make something healthy. So I thought to myself home-made chips should at least be healthier than store-bought ones. Here's how it goes:
Step 1: OWN A DEEP FRIER
Step 2: Peel potatoes (e.g.three?)
Step 3: Grate potatoes in to really really thin slices
Step 4: Fry them potatoes in 190 degrees until they are crispy, light brown (not black?)
Step 5: VERY IMPORTANT! Keep on tasting the chips until there is so little left and she is pissed!
Step 6: Take chips out onto a plate with paper towel on the bottom
Step 7: Sprinkle some salt on them (or other spices?)
Her Chicken Skewers
Since he was making something completely UNhealthy, I decided to make chicken skewers and a dip for the chips. Here's how it goes healthily:
400g of chicken thigh pieces
Marinade: mustard, honey, garlic, lemon, oil
1 paprika
1 red onion
Skewers
Make the marinade for the chicken according to your taste. Let the marinated chicken rest in the fridge for an hour. Cut the paprika and onion into larger pieces. Put pieces of chicken, paprika and onion through the skewers. Cook in 200 degrees for about 30 minutes.
So it all started by her saying lets make something healthy. So I thought to myself home-made chips should at least be healthier than store-bought ones. Here's how it goes:
Step 1: OWN A DEEP FRIERStep 2: Peel potatoes (e.g.three?)
Step 3: Grate potatoes in to really really thin slices
Step 4: Fry them potatoes in 190 degrees until they are crispy, light brown (not black?)
Step 5: VERY IMPORTANT! Keep on tasting the chips until there is so little left and she is pissed!
Step 6: Take chips out onto a plate with paper towel on the bottom
Step 7: Sprinkle some salt on them (or other spices?)
Her Dip (that made the chips even more unhealthy)
200g of sour cream
1 tbsp of ketchup
1 clove of grated garlic
Spices: paprika, pepper, all spice (assorted spice mix for red meat)
Her Chicken Skewers
Since he was making something completely UNhealthy, I decided to make chicken skewers and a dip for the chips. Here's how it goes healthily:
400g of chicken thigh pieces
Marinade: mustard, honey, garlic, lemon, oil
1 paprika
1 red onion
Skewers
Make the marinade for the chicken according to your taste. Let the marinated chicken rest in the fridge for an hour. Cut the paprika and onion into larger pieces. Put pieces of chicken, paprika and onion through the skewers. Cook in 200 degrees for about 30 minutes.
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